As a solution for backward practices in the preparation of dough in industrial baking processes at stratospheric scales, KC-SMART Tilting dough mixer has been improved in its design and utility. This improved mixer is an important auxiliary work equipment in the production of the beloved bakery bread, baguettes, and moon cakes. The Tilting Dough Mixer is suited for large automated production lines. Thus, enables smooth operations and automation consequently improving the production productivity.

The kc-smart tilting dough mixer was designed with smart technology that enhanced ease of use and control over the various parameters of the mixer. Hence, time variables for mixing of the dough which can be pre-programmed to disable over mixing while the appropriate speed ranges are set. Other critical parameters such as the right consistency and elasticity, water absorption and expansion force such as the viability of raw materials for a successful baking process now stands on a different level. The mixer is available in different models and specifications ordeals that can suit the business needs.

Key Advantages of KC-SMART dough mixer with a tilt

1. Better Performance: Compared to the traditional mixers that are time-consuming and require the deployment of many employees, this high-performance mixer reduces the working hours and man power considerably allowing for large scale production.

2. Long Lasting Electronic Control: The electronics used in the construction of the mixer makes its controls to be more reliable than mechanical buttons. Furthermore, the inclusion of touch screen control enhances this feature by reducing maintenance requirements and increasing service life.

3. Hydraulic Automatic Functionality: The ability to automatically raise and lower the apparatus using hydraulic systems allows ease in transferring doughs with very little human assistance.

4. Reliable Imported Belts: There are imported belts of very nice quality which are constantly maintained and properly adjusted, so the belts will last and the mixer will not need replacing.

5. Sturdy, Food-Grade Mixing Bowl: The mixing basin is made of food-grade stainless steel that has been drawn in one piece making it very robust and strong.

6. High-Strength Stainless Steel Dough Hook: Stainless steel dough hook that is also food grade and special high strength to ensure the hook lasts and delivers good quality mix.

7. Long Lasting Motor: The mixer is equipped with a premium foreign branded motor which has a lifespan that is 10 times longer than that of domestic motors ensuring longer reliable work.

For bakeries that are in need of a strong, efficient and dependable machine that can cope with intense rest periods of production, KC-SMART Tilting Dough Mixer incorporates integrity and enhanced production together with the utmost quality and durability of the dough.