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​The modern world requires fast production processes while utilizing available space to the fullest and the Pillar Rotary Tower aims to do just that. Designed specifically for automated production, Pillar Rotary Towers utilize small cells and high performance storage.

The Vertical Fermentation Towers, a novel technology developed by KC-SMART for use in dough fermentation, is its latest invention. Targeting bakeries and food production facilities, this system integrates foreign technology at one end and an appreciation of the local conditions at other, thereby increasing efficiency of the processes, optimizing space, and improving the dough’s quality.

​As the demands placed on bakery businesses continues to rise accompanied with a consumer expectation on the quality of the products offered, the selection of the right machinery in the quest to achieve the desired dough texture and efficiency is paramount.